News
Africa delegates meet in Nairobi over food security
Posted Friday, September 3 2010 at 15:21
Participants from seven countries meet in Nairobi on Monday and Tuesday to find ways of addressing food security in the region.
Other participants will be drawn from the East African Community (EAC) secretariat, IGAD, research institutions, academia, government ministries, parastatals and agricultural committees of parliaments.
The private sector; farmer’s unions and civil society; trade unions and political parties, consumer unions, and international non-governmental organizations will also provide representatives.
According to Ms Maria Okong’o, the Project Manager at Friedrich-Ebert-Stiftung (FES) Nairobi Office, the participants will be drawn from Sudan, Ethiopia, Rwanda, Burundi, Kenya, Uganda, and Tanzania.
The conference’s theme would be “Regional Dialogue on the Politics of Food Security in Eastern Africa”
Ms Okong’o said the conference will be officially opened by Agriculture Minister Sally Kosgey.
The two-day conference is being organized by The Friedrich-Ebert-Stiftung (FES) Kenya Office, in partnership with the East African Legislative Assembly (EALA) Committee on Agriculture, Ms Okong’o said.
The overall objective of the Conference is to create a regional forum for Eastern Africans to engage in critical dialogue and analysis over the ramifications of poor governance in the region on food security.
The issues, Ms Okong’o said, include failure to shield policy decision making and implementation from political interference and corruption networks, conflicting strategies; duplication by state institutions, and failure to mainstream food policies into national and sectoral plans.
Also to be discussed will be the effect on food security of existing land tenure systems and lease/sale of agricultural land to foreign investors “It is hoped that the conference will lead to more informed discussions on food security concerns among important stakeholders, including national and regional parliaments, so that sustainable agricultural development is placed at the centre of investment decision making,” she said.
She added that there should also be clear linkages between national and regional strategies such as the common food security one launched earlier this year by the EAC.
Also expected to address the conference are East Africa Legislative Assembly MP Safina Kwekwe who chair’s Committee on Agriculture, Dr Peter Oesterdiekhoff, Resident Representative (FES Kenya), Abdirahin Haithar Abdi (Speaker, EALA) and Mr Odenda Lumumba of Kenya’
Others are Mr Fred Jonyo from the Department of Political Science, University of Nairobi, Mr Ronald Ojwang’ (NEPAD Kenya) and Mr Jean Claude Nsengiyumva, (Deputy Secretary General, Productive & Social Sectors, EAC).
There would also be presentations by Dr Samuel Zziwa, (IGAD Secretariat), Ms Janet Ngombalu (Eastern African Grain Council), Dr Joy M. Kiiru (University of Nairobi) and Ms Anja Dargatz (Resident Representative, FES Sudan).
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Submitted by BELTANEFIRE5Posted September 03, 2010 09:41 PM
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Submitted by chazz95
To werssylwer: Don't worry. We always talk, nothing happens, but when famine comes we can always count on yellow maize from the USA. Same old story every 7 years or so.
Posted September 03, 2010 06:47 PM -
Submitted by werssylwer
The ramifications of poor governace on food security are very evident in kenya and the conference should use kenya as a point of reference. First, corruption by big men in Govt. Kenya is still reeling from a massive 23 billion maize scandal in one of its biggest offices which is being swept under the carpet. Secondly, sound management. Agric ministry was being managed very well by a minister who was removed because of political considerations. This factors leave kenyans vulnerable to food shortages.
Posted September 03, 2010 04:15 PM




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What I ffindhard to understand is why there is ever a shortage of food in Kenya The land has huge tracts of fertile land Easily enough to grow enough to FEED THE NATION and store for drought times Yet instead it is leased to Chinese Arab and B ritish supermarkets whoi have no trouble growing crops I help on a UK farm and see so many techniques that would work really well in Kenya but get ignored when I try to explain to farmers and growers It is as if they are afraid of anything NEW!